Three kinds of wine are currently bottled: the white Inzolia-Chardonnay named Gorgo del Drago , the red Cabernet-Syrah and Conti Testa Nero D' Avola. Wine tasting and group or individual guided-tours of the farm are possible. Furthermore, different food combinations with different price options can be requested.
In Tarantola several fruit preserves, marmalades, different types of rosolio, herb liquors, and aromatic and medicinal plants are produced. We only use spontaneous vegetables, fruits, and herbs made in the farm just to be certain of their quality. Oil, wine, aromatic spices, liquors all branded Tarantola, are of prime quality, and are produced and made respecting the environment and nature.